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| [
MENU ] |
[
PRICE ] (Tax inc.） |
POLLO
A PIACERE
Chicken of Your Choice |
1/4,
1,800
1/2, 2,500
1/1, 4,500 |
BOCCONCINI
DI VITELLO CON VERDURE DI STAGIONE
Veal and Vegetables Stew |
2,500 |
SCALOPPINE
VITELLO ALLA SORRENTINA O
A PIACERE
Veal Scallops Served with Ham,Tomatoes and Mozzarella Cheese or as You
Like(Ask Your Waiter) |
2,500 |
CARBONATA
150ｇ〜
Boneless Steak Fiorentina Minimum Order 150ｇ〜 |
2,900 |
FILETTO
ALLA GRIGLIA
Charcoal-Grilled Beef Filet |
3,300 |
AGNELLO
ALLA GRIGLIA
Charcoal-Grilled Lamb 2 pcs. |
1,900 |
SALSICCIA
AL METRO PER 2 O PER 4
Roasted Homemade Pork Sausage with Polenta for 2 or 4 People |
900X2 |
MEDAGLIOLINI
DI FILETTO CREMA DI TARTUFO
E FORMAGGI
Filet Medallion Served with Black Truffles in a Creamy Cheese
Sauce |
3,900 |
MISTO
CARNE GRIGLIA PER 2
A Selection of Fine Mix Meats Prepared on a Charcoal-Grill(Minimum Order
is for 2 People) |
2,500×2 |
SALTIMBOCCA
ALLA ROMANA CON MOZZARELLA
DI BUFALA
Lamb Saute with Prosciutto Ham Topped with Buffalo Mozzarella and a Touch
of Sage |
2,800 |
| [ MENU ] |
[ PRICE ] (Tax inc.） |
FUNGHI
TRIFOLATI
Sauteed Mushrooms
|
1,000 |
FAGIOLI
ALL’OLIO DI FRANTOIO BIOLOGICO
Beans with Special Spicy Olive Oil |
800 |
INSALATA
VERDE
Green Salad |
800 |
INSALATA
MISTA
Mixed Seasonal Salad |
1,000 |
RUCOLA
Rocket Salad |
1,100 |
POMODORI
Tomato Salad |
900 |
PATATE
DEL GIORNO
Roasted Potatoes |
700 |
SPINACI
ALL AGRO
Spinach Sauted with Garlic and flavored with Lemon |
1,100 |
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